This Honey Toast Bread's texture is very soft. It's freshness last longer.
這蜂蜜吐司麵包很鬆軟,保鮮時間也長些。
蜂蜜吐司麵包食譜 / Honey Toast Bread Recipe:
高筋麵粉/ Bread Flour 325克/g
蛋/Egg 33克/g
鹽/Salt 3克/g
奶粉/Milk Powder 6.5克/g
酵母粉/Yeast 4.5克/g
蜂蜜/Honey 40克/g
水/Water 195克/g
無鹽奶油/Unsalted Butter 13克/g